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Goat Cheese Pesto

calinda's picture
Ingredients
  Goat cheese 1 Cup (16 tbs)
  Garlic 1 Clove (5 gm)
  Green onions 6
  Olive oil 1 Cup (16 tbs)
Directions

In blender blend goat cheese with garlic clove and green onions; with motor running, drizzle in olive oil until all is emulsified. Place pesto in squeeze bottle to portion.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Feel: 
Cheesy
Method: 
Blending
Ingredient: 
Milk Product
Interest: 
Quick
Preparation Time: 
8 Minutes
Servings: 
2

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