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Calabrese Salami Antipasto Lollipops

Food.Wishes's picture
This is an extremely easy and fun appetizer perfect for a cocktail party or wine tasting event. In fact, this item was created for a wine and food pairing at the fabulous Frick Winery in Sonoma, CA. Bill Frick produces some amazingly delicious wine, and it’s always a pleasure to pair food with (and very easy, since everything tastes great with them). As you can see from the ingredients below, you can do multiple variations this by switching the meats, cheese and greens. It’s also great since your guests fingers will stay perfectly clean do to this item’s brilliant construction! By the way, the “Curb Your Enthusiasm” reference at the end of the clip is only funny if you’ve seen the show (although, it may not even be funny if you have!).
Ingredients
For recipe ingredients, please refer to the video.
Directions

For recipe directions, please refer to the video.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Course: 
Appetizer
Feel: 
Meaty, Creamy
Ingredient: 
Meat, Milk Product, Salami, Sausage
Interest: 
Quick
Preparation Time: 
10 Minutes
Servings: 
6
Who said lollipops are for kids? And they don’t have to be sweet! Chef here has an excellent finger food or hors d'oeuvre for your next cocktail party. They seem really simple to make and extra delicious with use these wonderful gourmet specialty products that are easily available at any deli or gourmet store. Well put together video that will help you make the dish with ease.

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Average: 4.6 (5 votes)

1 Comment

Anonymous's picture
WOW!! This is exactly what I'm looking for, easy, tasty, looks beautiful and totally different on the table or when passing around. People will definatly ask about this one. I actually thought it was some sort of candy, when I saw the smaller picture(not into candy). But got intrigue and decided to look, just in case it was not,and what a happy, happy, happy surprise.