You are here

Calabrese Salami Antipasto Lollipops

Food.Wishes's picture
This is an extremely easy and fun appetizer perfect for a cocktail party or wine tasting event. In fact, this item was created for a wine and food pairing at the fabulous Frick Winery in Sonoma, CA. Bill Frick produces some amazingly delicious wine, and it’s always a pleasure to pair food with (and very easy, since everything tastes great with them). As you can see from the ingredients below, you can do multiple variations this by switching the meats, cheese and greens. It’s also great since your guests fingers will stay perfectly clean do to this item’s brilliant construction! By the way, the “Curb Your Enthusiasm” reference at the end of the clip is only funny if you’ve seen the show (although, it may not even be funny if you have!).
For recipe ingredients, please refer to the video.

For recipe directions, please refer to the video.

Recipe Summary

Difficulty Level: 
Very Easy
Meaty, Creamy
Meat, Milk Product, Salami, Sausage
Preparation Time: 
10 Minutes
Who said lollipops are for kids? And they don’t have to be sweet! Chef here has an excellent finger food or hors d'oeuvre for your next cocktail party. They seem really simple to make and extra delicious with use these wonderful gourmet specialty products that are easily available at any deli or gourmet store. Well put together video that will help you make the dish with ease.

Rate It

Your rating: None
Average: 4.6 (5 votes)

1 Comment

Anonymous's picture
Calabrese Salami Antipasto Lollipops Recipe Video