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Herbed Italian Bread

Veggie.Lover's picture
Ingredients
  Italian bread loaf/French bread loaf 1
  Onion powder 1 Teaspoon
  Dry oregano 1⁄2 Teaspoon, crumbled
  Dry basil 1⁄2 Teaspoon, crumbled
  Tarragon 1⁄2 Teaspoon, crumbled
  Savory 1⁄2 Teaspoon, crumbled
  Salt 1 Pinch
  Butter/Margarine 1 Tablespoon, melted
  Olive oil 1 Tablespoon
Directions

Cut bread into 1-inch thick slices.
In a small bowl, mix all seasonings together. Add equal amounts of melted butter or margarine and olive oil. Lightly spoon or brush the mixture onto both sides of the bread slices.
Place in a single layer on an ungreased baking sheet with sides. Bake at 350° F. for 15 minutes or until golden.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Method: 
Baked
Dish: 
Bread
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes

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Average: 4.1 (15 votes)