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Italian Chicken

Microwaverina's picture
Ingredients
  Chicken parts 2 1⁄2 Pound, skinned
  Sliced fresh mushrooms 1 Cup (16 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Spaghetti sauce 15 1⁄2 Ounce (1 Jar, Prego)
Directions

1. Arrange chicken in 12- by 8-inch microwave-safe baking dish, placing thicker portions toward edges of dish. Top with mushrooms and onion. Pour spaghetti sauce over chicken.
2. Cover with waxed paper; microwave on high 22 minutes or until chicken is nearly done, rearranging chicken parts once during cooking. Let stand, covered, 5 minutes or until chicken is no longer pink in center.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Chicken

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1687 Calories from Fat 461

% Daily Value*

Total Fat 51 g79.1%

Saturated Fat 9 g45.2%

Trans Fat 0 g

Cholesterol 793.7 mg264.6%

Sodium 2526.2 mg105.3%

Total Carbohydrates 39 g13%

Dietary Fiber 13 g52%

Sugars 19.2 g

Protein 257 g513.9%

Vitamin A 65.5% Vitamin C 62.4%

Calcium 22.9% Iron 79.4%

*Based on a 2000 Calorie diet

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Italian Chicken Recipe