You are here

Tiramisu

aditis's picture
Tiramisu has become one of the most sort after desserts around the world & more & more people are looking for ways of making this lovely dessert.
Ingredients
  Sugar 1 Cup (16 tbs)
  Marsala wine 1⁄2 Cup (8 tbs)
  Egg yolks 6
  Mascarpone cheese 2 Pound (2 Lbs. Cream Cheese Combined With 1 C. Whipped Cream)
  Boiling water 1 Cup (16 tbs)
  Instant coffee 6 Teaspoon
  Kahlua 1⁄2 Cup (8 tbs)
  Baked sponge cake 1
  Chocolate powder 50 Gram
  Whipped cream 1 Tablespoon
  Cherries 1 Tablespoon (For Garnishing)
Directions

Beat together sugar, wine and egg yolks in a bowl over boiling water for about 5-6 minutes. Remove from heat and cool slightly and then whisk in mascarpone.
Combine water with coffee and Kahlua. Place one half of sponge cake (single layer) around bowl bottom and sides.pour half Kahlua mixture.Pour half mascarpone mix in bowl too. Cover with sponge cake and drizzle with Kahlua mixture. Pour remaining mascarpone in bowl. Sprinkle with grated chocolate powder & garnish with whipped cream & cherry on top.
Chill over night or atleast for 8 hours.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Dessert
Taste: 
Sweet
Feel: 
Rich
Method: 
Chilling
Dish: 
Cake
Drink: 
Alcohol
Ingredient: 
Milk Product
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
480 Minutes
Ready In: 
0 Minutes
Servings: 
1
Story
Making Tiramisu is no rocket science but if it's not made well it can really spoil the flavor.Traditionally Tiramisu dessert is made with few ingredients & by freezing it for hours together. I am keeping up with the traditional method of making this gorgeous dessert-Tiramisu.

Rate It

Your rating: None
3.6
Average: 3.6 (4 votes)