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Italian Style Chicken Salad

Ingredients
  Cooked chopped chicken 3 Cup (48 tbs)
  Chopped celery 1 Cup (16 tbs)
  Marinated artichoke hearts 6 Ounce, drained (1 Jar)
  Canned pitted ripe olives 3 1⁄2 Ounce, drained and sliced (1 Can)
  Canned water chestnuts 8 Ounce, drained and sliced (1 Can)
  Italian salad dressing 8 Ounce (1 Bottle, Commercial Variety)
Directions

Combine the first 6 ingredients.
Chill until ready to serve in lettuce-lined bowl.
Garnish with tomato wedges.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Ingredient: 
Chicken

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1648 Calories from Fat 938

% Daily Value*

Total Fat 107 g164.9%

Saturated Fat 13.9 g69.5%

Trans Fat 0 g

Cholesterol 327.6 mg109.2%

Sodium 5542.1 mg230.9%

Total Carbohydrates 58 g19.4%

Dietary Fiber 10 g40%

Sugars 21.1 g

Protein 104 g207.6%

Vitamin A 17.3% Vitamin C 27.5%

Calcium 12% Iron 43.5%

*Based on a 2000 Calorie diet

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Italian Style Chicken Salad Recipe