Tortellini In Brodo
29 Sep 2010
|Chicken broth||2 Quart|
|Garlic||1 Clove (5 gm), mashed|
|Chopped fresh parsley||2 Tablespoon (For Garnish)|
Bring the broth to a boil; add tortellini and simmer until tortellini are tender, about 7 minutes.
Ladle into bowls and top with parsley.
Tortellini In Brodo Recipe