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Cassata

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Ingredients
2 cups (15 oz.) Sargento Part-Skim Ricotta Cheese
1/4 cup sugar
3 tablespoons orange liqueur
1/3 cup finely chopped mixed candied fruit
1/4 cup chopped almonds
1 1/4 cups semisweet mini-chocolate chips, divided
1 prepared pound cake (10 3/4 oz.)
1 te
Directions

In electric mixer, combine Ricotta cheese, sugar and liqueur; beat until light and fluffy, about 3 minutes.
Fold in candied fruit, chopped almonds and 1/2 cup chocolate.
Set aside.
Cut pound cake in half horizontally using sharp serrated knife.
Cut each l

Recipe Summary

Cuisine: 
Italian
Ingredient: 
Orange

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