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Insalata Di Fagiolini

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Ingredients
  Garlic 1 Clove (5 gm)
  Sliced green beans 1 Pound, cooked
  Olive oil 3 Tablespoon
  Lemon juice 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Rub the inside of a salad bowl with the cut clove of garlic.
Add the beans, oil and lemon juice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian

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4.2625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 578 Calories from Fat 398

% Daily Value*

Total Fat 45 g69.3%

Saturated Fat 6.2 g31.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 398.4 mg16.6%

Total Carbohydrates 32 g10.6%

Dietary Fiber 11.2 g44.8%

Sugars 11.7 g

Protein 6 g11.9%

Vitamin A 0.1% Vitamin C 25.6%

Calcium 1.2% Iron 1.9%

*Based on a 2000 Calorie diet

Insalata Di Fagiolini Recipe