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Bologna Kabobs

Microwave.Lady's picture
  Bologna 12 Ounce (1 Ring)
  Canned pineapple chunks 5 Ounce, drained (1 Small Can)
  Canned whole potatoes 16 Ounce, drained (1 Can)
  Green pepper 1 , cut into 1-inch pieces
  Pitted ripe olives 1⁄2 Cup (8 tbs)
  Orange marmalade/Russian salad dressing 1⁄4 Cup (4 tbs)
  Cherry tomatoes 100 Gram

Cut bologna into 3/4-inch slices and if desired remove skin.
Alternate bologna, pineapple, potatoes, green pepper and olives on wooden or metal skewers.
Arrange on shallow platter or baking dish.
Brush with marmalade.
Cook uncovered, 4 minutes
Add tomatoes at ends of skewers.
Cook 1 minute or until tomatoes are heated.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1816 Calories from Fat 992

% Daily Value*

Total Fat 112 g171.7%

Saturated Fat 38.2 g191%

Trans Fat 5.1 g

Cholesterol 190.5 mg63.5%

Sodium 4476.3 mg186.5%

Total Carbohydrates 167 g55.8%

Dietary Fiber 16 g63.9%

Sugars 75.2 g

Protein 44 g87.2%

Vitamin A 28.9% Vitamin C 359.9%

Calcium 19.1% Iron 56.1%

*Based on a 2000 Calorie diet

Bologna Kabobs Recipe