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Episode #14 How To Grille Pizza - Rain

grilldogpresents's picture
In this episode I really demonstrate the power of mind over the environment. You'll never ever see a food network personality or chef cook in the Pouring rain, but NOTHING stops good ole Grilldog.
Ingredients
For chicken sausage and barbecue pizza
  Pizza base 1
  Chicken sausage 3 , grilled and cut in to bite size pieces (t and h prime meats)
  Barbecue sauce 2 Tablespoon
  Chopped cilantro 1 Tablespoon
  Sour cream 1 Tablespoon
For shrimp pizza
  Pesto 4 Tablespoon
  Cooked shrimp 4 Medium, cleaned
  Sun dried tomatoes 2 Tablespoon, chopped
  Feta cheese 4 Tablespoon
For vegetable and pasta pizza
  Pizza base 2
  Cooked pasta 1⁄2 Cup (8 tbs)
  Cooked mixed vegetables 1⁄2 Cup (8 tbs)
  Marinara pizza sauce 4 Tablespoon
  Alfredo sauce 4 Tablespoon
  Cheese sauce 8 Tablespoon (divided in half)
Directions

For chicken sausage and barbecue pizza
MAKING
1. Place a pizza base on pizza tray, spread the barbecue sauce and top it with sausage.
2. Grill the pizza until the base is crispy and light brown on the edges.
3. Sprinkle with cilantro and put a dollop of sour cream.

SERVING
4. Cut the pizza in wedges and serve as desired

For shrimp pizza
MAKING
1. Place a pizza base on pizza tray, spread the pesto sauce.
2. Put cooked shrimps over the sauce, sprinkle with sun dried tomatoes and feta cheese.
3. Grill the pizza until the base is crispy and light brown on the edges.

SERVING
4. Cut the pizza in wedges and serve hot.

For vegetable and pasta pizza
MAKING
1. In a bowl, mix together pasta and vegetables.
2. In 2 pizza trays, place 1 pizza base on each.
3. Spread marinara sauce over 1 base and alfredo sauce on the other
4. Divide the pasta mixture equally and spread on each pizza base.
5. Top with cheese sauce equally over the pasta mixture.
3. Grill both the pizzas until the base is crispy and light brown on the edges.

SERVING
4. Cut the pizza in wedges and serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Main Dish
Taste: 
Savory
Method: 
Grilling
Dish: 
Pizza
Preparation Time: 
50 Minutes
Cook Time: 
45 Minutes
Ready In: 
95 Minutes
Servings: 
3

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