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Spaghetti-Sausage Casserole

Fresh.n.Natural's picture
Spaghetti-Sausage Casserole is a very different recipe. I love the ingredients combo in this Spaghetti-Sausage Casserole dish. You will like it too!
Ingredients
  Onion 1 Large
  Chopped sausage 1 Pound (455 Grams)
  Olive oil 15 Milliliter (1 Tablespoon)
  Tomato sauce 28 Ounce (840 Milliliter)
  Grated cheddar cheese/Dairy/soy 240 Milliliter (1 Cup)
  Spaghetti 1 Pound (Cooked)
Directions

Saute chopped Not-So-Sausage and onion in oil.
Place spaghetti on bottom of casserole dish.
Add sauteed mix on top of spaghetti.
Pour sauce over everything.
Top with cheese and bake for 20 minutes at 350°F (180°C).

Recipe Summary

Cuisine: 
Italian
Method: 
Baked
Ingredient: 
Pasta

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4.22647
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4872 Calories from Fat 2184

% Daily Value*

Total Fat 244 g376%

Saturated Fat 151 g755.1%

Trans Fat 0 g

Cholesterol 737.2 mg245.7%

Sodium 4559.3 mg190%

Total Carbohydrates 455 g151.5%

Dietary Fiber 17.2 g68.8%

Sugars 54.7 g

Protein 260 g519.1%

Vitamin A 153.2% Vitamin C 211.8%

Calcium 207.9% Iron 129.5%

*Based on a 2000 Calorie diet

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Spaghetti-Sausage Casserole Recipe