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Quick Microwaved Italian Meatballs

Microwaverina's picture
Ingredients
  Ground beef 1 Pound
  Egg 1
  Soft bread crumbs 1 1⁄2 Cup (24 tbs)
  Water/Milk 1⁄4 Cup (4 tbs)
  Parmesan cheese 3 Tablespoon, grated
  Oregano 3⁄4 Teaspoon
  Parsley 1 Teaspoon
  Onion salt 1 Teaspoon
Directions

Combine all ingredients and shape into 1 1/2-inch meatballs
Arrange in 12x8-inch dish.
Cook at MEDIUM-HIGH 1 1/2 to 8 1/2 minutes; drain.
Let stand, 3 minutes

Recipe Summary

Cuisine: 
Italian
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1801 Calories from Fat 1250

% Daily Value*

Total Fat 139 g214.2%

Saturated Fat 53.5 g267.6%

Trans Fat 0 g

Cholesterol 562.1 mg187.4%

Sodium 3014.2 mg125.6%

Total Carbohydrates 39 g12.9%

Dietary Fiber 3.4 g13.6%

Sugars 3.8 g

Protein 104 g208.2%

Vitamin A 22.1% Vitamin C 14.2%

Calcium 72.7% Iron 54.3%

*Based on a 2000 Calorie diet

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Quick Microwaved Italian Meatballs Recipe