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Chicken Cacciatore With Pasta

Microwaverina's picture
This Chicken Cacciatore is truly tempting ! Made with mushrooms and salt and pepper seasonings, this chicken stew is a rage with pasta. Try this Chicken Cacciatore and tell me if you've liked it.
Ingredients
  Broiler fryer chicken 3 Pound, cut into pieces (1 Piece)
  Tomato sauce 15 Ounce (1 Can)
  Tomato paste 6 Ounce (1 Can)
  Chopped onion 1⁄2 Cup (8 tbs)
  Garlic powder 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Ground thyme 1⁄4 Teaspoon
  Water 1 Cup (16 tbs)
  Red wine 1⁄2 Cup (8 tbs)
  Canned sliced mushrooms 4 Ounce, drained (1 Can)
  Cooked spaghetti 1 Cup (16 tbs) (Homemade)
  Pasta 12 Ounce
Directions

1. Cut large pieces of chicken in half for uniform size. Rinse chicken pieces and pat dry. Set aside.
2. Combine tomato sauce, tomato paste, onion, dry seasonings, water and wine in a 3-quart glass casserole. Add chicken pieces and coat with sauce. Arrange pieces with thin end toward center and thicker end toward outside. Cover with waxed paper.
3. Cook in microwave oven 10 minutes at High. Turn and rearrange chicken pieces. Cover and continue cooking 10 minutes at High.
4. Add mushrooms to sauce; stir. Cook uncovered in microwave oven 5 minutes at High, or until chicken is tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Chicken
Interest: 
Everyday

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