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Italian Style Burgers

Diet.Chef's picture
Ingredients
  Fine dry bread crumbs 1⁄4 Cup (4 tbs)
  Skim milk 3 Tablespoon
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Snipped fresh parsley 2 Tablespoon
  Grated parmesan cheese 1 Tablespoon
  Garlic powder 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Lean ground beef 3⁄4 Pound
  Tomato 1 Medium, sliced
  Dried oregano 1⁄8 Teaspoon, crushed
  Shredded part skim mozzarella cheese 1⁄4 Cup (4 tbs)
Directions

In a medium mixing bowl stir together bread crumbs, milk, onion, parsley, Parmesan cheese, garlic powder, and pepper.
Add meat; mix well.
Shape into four 3/4 inch thick patties.
Place meat patties on the unheated rack of a broiler pan.
Broil 3 inches from the heat for 6 minutes.
Turn and broil 6 to 8 minutes more or till meat is no longer pink.
Top each burger with 1 slice of tomato.
Sprinkle with oregano, then mozzarella cheese.
Broil 1 to 2 minutes more or till cheese is melted.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Course: 
Snack
Method: 
Stir Fried
Ingredient: 
Beef

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