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Italian Shrimp

Microwaverina's picture
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Frozen uncooked peeled deveined shrimp 12 Ounce, Defrosted
  Garlic salt To Taste
  Paprika 1 Teaspoon
Directions

Place butter in (8-inch) cake dish.
MICROWAVE on HIGH, until butter melts.
Add remaining ingredients.
Stir to coat shrimp.
Cover with plastic wrap.
MICROWAVE 3 to 5 MINUTES on HIGH, or until shrimp are pink, stirring once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Seafood

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1121 Calories from Fat 837

% Daily Value*

Total Fat 95 g146.1%

Saturated Fat 57.9 g289.5%

Trans Fat 0 g

Cholesterol 1111.9 mg370.6%

Sodium 2725 mg113.5%

Total Carbohydrates 9 g3%

Dietary Fiber 1.9 g7.5%

Sugars 6.8 g

Protein 62 g123.2%

Vitamin A 109% Vitamin C 5.9%

Calcium 27.6% Iron 18%

*Based on a 2000 Calorie diet

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Italian Shrimp Recipe