Creamy Italian Chicken
Betty demonstrates how to make Creamy Italian Chicken. This slow cooker recipe was sent in by Kirsten Kite. She found this recipe online a few years ago, and it immediately became a staple at her home. When paired with rice, buttered pasta, or a green salad, this delicious entrée becomes a full meal!
Ingredients
| Boneless skinless chicken breasts | 1 Pound | |
| Italian dressing mix | 1 Packet | |
| Water | 1/2 Cup (8 tbs) | |
| Cream of chicken soup | 1 Can (10 oz) ((fat free)) | |
| Low fat cream cheese | 16 Ounce |
Directions
MAKING:
1. To make this, just simply add the Italian dressing mix, water, and cream of chicken soup to a crock pot.
2. Then, dollop the cream cheese into the crock pot and add the chicken.
3. Let it cook on high for 3 hours or low for 6 hours.
SERVING:
4. Even with the few ingredients it has, it is incredibly delicious. It pairs well with rice, buttered pasta, or salad.
Recipe Summary
Nutrition Facts
Serving size
Calories 308Calories from Fat 59
% Daily Value*
Total Fat 7 g10.8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol
Sodium 1334 mg55.58%
Total Carbohydrates 14 g4.7%
Dietary Fiber %
Sugars 6 g
Protein 46 g92%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
