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Award Winning

Award winning food refers to those foods which have been specially recognized or prized by culinary experts. Many famous chefs have won awards for their recipes which have been prized for their uniqueness, taste, excellence in preparation or other related criteria.  Many professional and amateur chefs are found to be interested in learning to make award winning recipes as they are popular and also to emulate the recipes to make their own unique versions of them later. The James Beard Award is one of the most prestigious culinary awards that are awarded to chefs for their worthy contributions to the culinary world. Every year many popular food festivals nominate award winning food.

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How Foods Are Judged as Award Winning
Award winning food is judged based on certain set criteria which are usually the flavor or taste, the aroma, the appearance, texture, design, finish, craft and presentation of the dish. The originality, level of convenience of preparation, and healthfulness of the Award winning food are some other factors on which it is considered for being awarded. The criterion for judging recipes as award winning recipes varies according to the criteria set by the judging panel of the food festival or food contest.