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Selecting And Storing Lemons

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Lemons are very rich in vitamin C. They also provide potassium and folic acid. Lemons contain 6 - 10% citric acid. This fruit is also an excellent natural antiseptic.

Lemon is a versatile fruit; as each part of this fruit can be used. The juice, the pulp and the peel is extensively used for cooking and flavoring. Lemons are a key ingredient in marinades and dressings worldwide. While buying, choose lemons which are heavy for its size. Watch the video to know it all about lemons.

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