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Prize Strawberry Preserves

Canadian.Recipes's picture
My favorite fruit preserve! Prize Strawberry Preserves! This yummy fruit preserve shouldn’t be missed at any cost. Try the Prize Strawberry Preserves!
Ingredients
  Ripe strawberries 3 Cup (48 tbs) (Fresh Firm)
  Sugar 3 Cup (48 tbs)
Directions

Rinse, hull, and drain berries thoroughly on absorbent paper.
Halve the very large berries.
Put into a heavy saucepan.
Add 1 cup sugar; stirring gently, bring to boiling.
Boil 5 minutes, stirring constantly.
Repeat step 2 twice more, using remaining 2 cups sugar and boiling 5 minutes after each addition.
Turn into shallow glass dish, cover, and let stand 24 hours.
Stir occasionally while cooling.
Ladle into hot sterilized jars and seal

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Method: 
Boiled

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4.423335
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2490 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.08 g0.39%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.3 mg0.2%

Total Carbohydrates 640 g213.4%

Dietary Fiber 10.5 g42.1%

Sugars 625.2 g

Protein 4 g7.1%

Vitamin A 1.3% Vitamin C 515.8%

Calcium 9% Iron 12.3%

*Based on a 2000 Calorie diet

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Prize Strawberry Preserves Recipe