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Sand Plum Conserve

birtle's picture
Ingredients
  Sand plums 8 Cup (128 tbs)
  Lemon juice 4 Tablespoon
  Lemon rind 1 1⁄2 Teaspoon
  Seedless raisins 1 Cup (16 tbs)
  Sugar 6 Cup (96 tbs)
  Black walnuts 1 Cup (16 tbs)
Directions

MAKING
1) Take a saucepan and combine lemon juice, plums, raisins, lemon rind and sugar in it.
2) Cook over low heat until mixture turns thick, stirring constantly.
3) Add walnuts to the plum mixture.

SERVING
4) Pour Sand Plum Conserve into hot sterilized jars and seal nicely.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Boiled
Occasion: 
Christmas
Ingredient: 
Plum
Interest: 
Gourmet, Healthy
Cook Time: 
25 Minutes

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