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Plum Conserve

fast.cook's picture
Ingredients
  Thin skinned oranges 2 , seeds removed (Florida)
  Fresh plums 3 Pound, pitted and quartered
  Brown sugar 3 Pound
  Raisins 1 Pound
  Chopped walnuts 1⁄2 Pound
Directions

1. Grind the oranges through the fine blade of a meat grinder.
2. Combine the oranges, plums, sugar, and raisins in a heavy saucepan. Cook, stirring occasionally, until the mixture is very thick, about 1 1/2 hours.
3. Stir in the nuts and cook for 20 minutes longer. Pour into hot sterilized jars. Cover and cool. Store in the refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Interest: 
Everyday

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Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8831 Calories from Fat 1415

% Daily Value*

Total Fat 159 g243.9%

Saturated Fat 12.6 g62.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 49.9 mg2.1%

Total Carbohydrates 1936 g645.3%

Dietary Fiber 67.5 g269.9%

Sugars 1793.3 g

Protein 66 g131.4%

Vitamin A 108.2% Vitamin C 471.3%

Calcium 60.5% Iron 106.3%

*Based on a 2000 Calorie diet

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Plum Conserve Recipe