Rajma Curry

Originated in India, Rajma Curry is a spicy side dish item served with rice or chapattis. Because of its spicy taste, the Rajma Curry recipes are welcomed by all Indian food lovers and global food lovers as well. To make this tasty food item, you need to arrange ingredients like Rajma or kidney bins, onions, tomatoes, red chilly powder, garam masala powder, turmeric powder, ginger garlic paste, green chilly paste, oil, milk, salt as per taste and coriander leaves for garnishing.