You are here

Curry Chicken Sandwiches

Parnall's picture
A taste of India comes to you in this sandwich with a curry and yogurt dressing.
Ingredients
  Butter/Margarine 1 Tablespoon, melted
  Lemon pepper 1⁄4 Teaspoon
  Boneless skinless chicken breast halves 2
  Salt To Taste
  Pepper To Taste
  Mayonnaise/Salad dressing 1 Tablespoon
  Plain yogurt/Sour cream 1 Tablespoon
  Curry powder 1⁄4 Teaspoon
  Lettuce leaves 4
  Kaiser buns/Hamburger buns 2 , split
Directions

1. Set oven control to broil. Mix butter and lemon pepper. Brush half of the butter mixture over chicken. Place chicken on rack in broiler pan.

2. Broil with tops 4 inches from heat about 4 minutes or until chicken just starts to brown. Sprinkle lightly with salt and pepper. Turn chicken; brush with remaining butter mixture. Broil about 5 minutes longer or until chicken is brown on outside and juices are no longer pink when center of thickest piece is cut.

3. While chicken is broiling, mix mayonnaise, yogurt and curry powder. Place lettuce on bottoms of rolls. Place chicken on lettuce. Top with dollop of mayonnaise mixture and tops of rolls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Breakfast
Taste: 
Savory
Feel: 
Rich
Method: 
Stir Fried
Occasion: 
Christmas
Interest: 
Holiday, Kids, Party
Ingredient: 
Milk Product, Vegetable
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
2

Rate It

Your rating: None
4.233335
Average: 4.2 (3 votes)

1 Comment

shantihhh's picture
Love curry with chicken! I'd use more curry.