You are here

Hari Dhania Ki Chutney

Ritu's picture
Ingredients
  Coriander leaves 5 Tablespoon
  Green chili 1
  Salt To Taste
  Lemons juice 4 Tablespoon
Directions

MAKING
1)In a mortar and pestle coarsely grind the first three ingredients.
2)Then, add lemon juice and mix well.

SERVING
3)Serve green coriander chutney with snacks.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Taste: 
Spicy
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cilantro
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Subtitle: 
Green Coriander Chutney

Rate It

Your rating: None
4.216665
Average: 4.2 (15 votes)