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Fruit Custard or Fruit Salad - Indian Style Fruit Custard

Sruthis.Kitchen's picture
Fruit Salad is a very very easy to make and delicious dessert. Milk with custard, nuts and fruits of choice makes this dessert to be one of my favorite dessert. It changes into a different tasting dessert every time you change the fruits, nuts and the custard flavour . One can make this dessert without any pre planning. So here is what you are going to need.
Ingredients
  Milk 500 Milliliter
  Sugar 80 Gram
  Custard powder 2 Tablespoon
  Cashew nuts 2 Tablespoon
  Chopped fruits 2 Cup (32 tbs)
Directions

MAKING
1. In a bowl combine custard powder with 3 tablespoon of milk, stir until well dissolved.
2. In a saucepan pour the remaining milk and bring it to a boil, stir occasionally. Add the custard mixture and whisk. Cook until the mixture thickens, add sugar and stir everything until sugar is dissolved. Add the cashew nuts and cook for 5 minutes.
3. Turn off the heat and allow it to cool, refrigerate for couple of hours.

FINALIZING
4. In a serving glass or bowl place the mixed chopped fruits, add the chilled custard and garnish with tutti fruity or cherries,if you like.

SERVING
5. Serve after a heart meal.

Things You Will Need
Bowl
Saucepan

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Taste: 
Sweet
Method: 
Simmering
Dish: 
Custard
Occasion: 
Christmas, Mother's Day
Restriction: 
Low Cholesterol
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
6

Rate It

Your rating: None
4.225
Average: 4.2 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 176 Calories from Fat 42

% Daily Value*

Total Fat 5 g7.4%

Saturated Fat 1.9 g9.5%

Trans Fat 0 g

Cholesterol 8.3 mg2.8%

Sodium 43.9 mg1.8%

Total Carbohydrates 30 g10.1%

Dietary Fiber 0.97 g3.9%

Sugars 23.2 g

Protein 4 g8%

Vitamin A 5.7% Vitamin C 23.8%

Calcium 10.6% Iron 1.1%

*Based on a 2000 Calorie diet

Fruit Custard Or Fruit Salad - Indian Style Fruit Custard Recipe Video