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Tomato Che Saar

namita.kotwal1's picture
I picked up a few fresh tomato from market and prepared Tomato Che Saar.Whenever i have to buy tomato i generally choose red color as it gives the color to the dish.
Ingredients
  Tomato 500 Gram, chopped
  Coconut milk 1 Cup (16 tbs)
  Green chilly 5 Small, chopped
  Garlic 1 Inch, chopped
  Salt To Taste
  Sugar To Taste
For seasoning
  Ghee 1 Teaspoon (clarified butter)
  Asafoetida 1⁄2 Pinch
  Cumin seeds 1⁄2 Teaspoon
Directions

MAKING
1)Soak tomato in water and cook for sometime.
2)In a grinder,grind soaked tomato and sieve it.Add coconut milk,garlic,green chilly,salt and sugar.Let it boil.
3)In a kadhai heat ghee add asafoetida and cumin seeds and pour this seasoning on the mixture above.

SERVING
4)Serve Tomato Che Saar hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Maharashtrian
Course: 
Appetizer
Taste: 
Sour
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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Average: 4.1 (2 votes)