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Papaya Chi Koshimbir

namita.kotwal1's picture
I had one small Papaya kept in my fridge.I generally chop it in cubes and give to my children,as this fruit has a rich source of nutrient in it.I tried Papaya Chi Koshimbir in combination with pineapple.Trust me it was amazing!Specially during summers!
Ingredients
  Papaya 1 Small, diced (papaw/pawpaw)
  Pineapple 1 Small, diced
  Salt To Taste
  Sugar To Taste
For garnishing
  Chilly flake 1 Teaspoon
  Cabbage 2 Tablespoon, grated
Directions

MAKING
1)In a bowl mix diced papaya,pineapple,salt and sugar.
2)Garnish it with grated cabbage and chilly flake.

SERVING
3)Serve Papaya Chi Koshimbir cold.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Maharashtrian
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Vegetarian
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
0 Minutes
Servings: 
4

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Your rating: None
3.65
Average: 3.7 (3 votes)