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Chappati Laddu

namita.kotwal1's picture
If you want to use the leftover chappati click on the recipe below. I generally make Chappati Laddu when i have a few chappaties left of morning lunch.Mixture of jaggery and ghee makes this laddu awesome!You can also add a few poppy seed and edible gum crystals in the laddu.
Ingredients
  Chapaties 4 Medium (Roti/unleavened flatbread)
  Jaggery 2 Tablespoon, crushed
  Ghee 2 Tablespoon (clarified butter)
  Dry fruit powder 1⁄2 Teaspoon
Directions

MAKING
1)Crumble Chapaties and blend coarsely in the blender.
2)Add dry fruit powder,jaggery and ghee,mix it well.
3)Make 3-4 round shaped Laddus.

SERVING
4)Serve chappati laddu during snack with tea.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Maharashtrian
Course: 
Snack
Taste: 
Sweet
Method: 
Mixing
Restriction: 
Vegetarian
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

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