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Chicken Kebabs

Summer's picture
Ingredients
  Chicken breasts 3 , diced
  Olive oil 1⁄3 Cup (5.33 tbs)
  Onions 2 , cut into quarters
  Red bell pepper 1 , diced
  Green bell pepper 1 , diced
  Garlic 5 Clove (25 gm), peeled and minced
  Lemon juice 2 Tablespoon
  Salt To Taste
  Black pepper To Taste
Directions

GETTING READY
1. Soak the bamboo skewers in water for 120 minutes.
2. Preheat the oven to 350 degrees F.
3. Wash the chicken with water; pour in the olive oil, season with salt, black pepper and garlic. Add in the lemon juice. Mix well and marinade in the fridge.

MAKING
4. In a bowl take the bell peppers in a bowl, season with salt, pepper and olive oil.
5. Place the chicken in bamboo skewers alternating with vegetables.
6. Bake in the oven for 30 minutes at 350 degrees.

SERVING
7. Serve Chicken Kebabs with green salad, baba ghannoush, hummus and fresh bread or rice on the side. Enjoy!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Appetizer
Taste: 
Savory
Feel: 
Smooth
Method: 
Baked
Ingredient: 
Chicken Breast
Restriction: 
High Fiber, High Protein
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
2

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