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small rasgulla with milk rabri

spbangar's picture
Ingredients
  Rasgulla 10 Small
  Milk 1 Kilogram
  Cornflakes 50 Gram
  Sugar 1 Cup (16 tbs)
Directions

1boil the milk and reduce 1/32
mix the cornflakesin the milk and boil for some time so that cornflakes dissolve in the milk
now cool the milk and put the rasgulla in it and freez it than serc cold

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Bengali
Course: 
Dessert
Taste: 
Sweet
Feel: 
Creamy
Method: 
Boiled
Interest: 
Holiday, Easy, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Milk
Cook Time: 
35 Minutes
Servings: 
1
Subtitle: 
smaall rasgulla in milk

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Average: 3.9 (3 votes)

2 Comments

shantihhh's picture
masu's picture
Small Rasgulla With Milk Rabri Recipe, Smaall Rasgulla In Milk