Methi Masala Puri

bhavnaskitchen's picture

Feb. 02, 2012

Bhavna shares her authentic Gujarati methi puri recipe and gives great tips on how to use a tortilla press to save the effort and time involved in rolling out the dough for the puris and how to fry the puris so that they puff up nicely. These fenugreek puris make such a wonderful snack to go with chai as well as a good lunch box snack for kids.

Ingredients

Please See Video

Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes