If you anyone don't like cabbage, then must give this recipe a try. I am sure they would start to love this masala and will crave for it again and again.
6 Clove (30 gm)
1 , sliced
Red chilli powder
1 , chopped
1⁄2 , shredded
1⁄2 Cup (8 tbs)
Heat up 3 tsp oil, add mustard seeds, cumin seeds, hing, garlic and cook garlic till it changes its color.
Add sliced onion and cook till it becomes soft.
Add turmeric powder, garam masala, red chilli powder, coriander powder, mix and cook for 2 mts.
Add tomatoes, mix, cover and cook till tomatoes get soft.
Add sliced cabbage, mix, salt to taste, cover and cook till cabbage gets tender.
Serve hot with chapati, fulka or rice!