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Mirchi Cha Raita

Madhuri.Dixit's picture
Ingredients
  Capsicums 2 , washed and shredded
  Thick curds 100 Gram, beaten
  Garam masala 1⁄2 Teaspoon
  Coriander leaves 1⁄4 Cup (4 tbs) (A Handful)
  Sugar 1 Teaspoon
  Cumin seeds 1 Teaspoon
  Salt To Taste
  Chilli powder To Taste
Directions

MAKING
1. In a bowl mix capsicum, curd, salt, sugar and coriander leaves.
2. Sprinkle garam masala and chilli powder over it.
3. In a skillet heat 1 tablespoon ghee and toss in cumin seeds.
4. When seeds stop spluttering, add curd.

SERVING
5. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Saute
Dish: 
Dry Curry
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chili
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
4

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4.20769
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 44 Calories from Fat 12

% Daily Value*

Total Fat 1 g2.1%

Saturated Fat 0.59 g3%

Trans Fat 0 g

Cholesterol 3.3 mg1.1%

Sodium 134 mg5.6%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1.5 g6.1%

Sugars 4.3 g

Protein 2 g3.8%

Vitamin A 9.5% Vitamin C 101.6%

Calcium 5.8% Iron 6.4%

*Based on a 2000 Calorie diet

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Mirchi Cha Raita Recipe