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Maharashtrian Spicy Matha

madhurasrecipe's picture
A very refreshing summer drink, is commonly prepared during wedding time. Good for digestion and very refreshing!
Ingredients
  Yogurt 1 Cup (16 tbs)
  Water 2 Cup (32 tbs)
  Roasted cumin powder 1⁄4 Teaspoon
  Ginger 1⁄2 Inch
  Coriander leaves 1 Tablespoon (For Garnishing)
Directions

Mix all the ingredients in a blender and blends till it gets incorporated. Check for seasoning and adjust accordingly.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Maharashtrian
Course: 
Beverage
Taste: 
Spicy
Feel: 
Smooth
Method: 
Blending
Ingredient: 
Yogurt
Interest: 
Everyday, Healthy
Servings: 
2

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4.1
Average: 4.1 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 73 Calories from Fat 33

% Daily Value*

Total Fat 4 g5.8%

Saturated Fat 2.4 g11.9%

Trans Fat 0 g

Cholesterol 14.7 mg4.9%

Sodium 56.2 mg2.3%

Total Carbohydrates 6 g1.9%

Dietary Fiber 0.22 g0.9%

Sugars 5.3 g

Protein 4 g8.2%

Vitamin A 12.4% Vitamin C 4.4%

Calcium 14.5% Iron 2%

*Based on a 2000 Calorie diet

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Maharashtrian Spicy Matha Recipe Video