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Chana Dal And Spinach Patties

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Ingredients
  Chana dal 1 1⁄2 Pound (1 Bag)
  Frozen spinach 20 Ounce (2 Boxes 10 Ounces Each)
  Green chilies 1 Can (10 oz)
  Coriander 1 Tablespoon
  Garam masala 2 Teaspoon
  Salt 1 Tablespoon
  Olive oil spray 1 Tablespoon
Directions

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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Servings: 
20
Subtitle: 
Indian Lentil and Spinach Patties
Looking for a spicy and mouth watering snack? We've got one right here for you. Watch this video now to learn how you can prepare this Chana Dal and Spinach Patties. This is certainly worth trying.

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