You are here

Spicy Punjabi Chole

Manjula's picture
Ingredients
Please see video
Directions

This video is a creation of Manjula. You can visit Manjula for complete recipes, and more videos.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
Punjabi
Course: 
Main Dish
Taste: 
Spicy
Method: 
Boiled
Dish: 
Curry
Restriction: 
Vegan, Vegetarian
Ingredient: 
Chickpea
Preparation Time: 
10 Minutes
Cook Time: 
65 Minutes
Ready In: 
75 Minutes
Servings: 
4
Subtitle: 
Garbanzo Beans In Spicy Indian Gravy
Chef Manjula has a very traditional Punjabi dish, Spicy Punjabi chole. She has the most authentic recipe for the dish using tea for cooking. This dish has a back color tone which it derives by soaking and boiling chickpeas in tea decoction. She makes it real spicy and that is how the dish should be. It is best enjoyed with bhatura, another authentic Punjabi bread. This recipe is an ideal snack for dinner and its extremely delicious.

Rate It

Your rating: None
4.416665
Average: 4.4 (3 votes)