Chef Manjula shows a very nutritious Indian curry dish that is high in protein and low in glycemic index. She uses a pressure cooker to cook chickpeas pretty easily and quickly. Kala Chana or black chickpeas and the spices can be easily found in all Indian grocery stores. It is the spices that imparts lovely flavor to the dish making them so tasty. A must try main dish for vegans and vegetarians.
Indian Kala Chana Curry Recipe Video, Indian Black Chickpeas Curry