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Kanda Kothmir Per Eeda

Authenticparsicooking's picture
Ingredients
  Eggs 8
  Salt To Taste
  Oil 8 Tablespoon
  Ghee 3 Tablespoon
For chop
  Onions 3
  Green chilies 3
  Coriander leaves 1 Tablespoon
  Ginger piece 1 Inch
  Garlic 6 Clove (30 gm)
Directions

Heat oil in a frying pan large enough to hold eggs and vegetable mixture.
Fry onions till light brown.
Add ginger and garlic and fry for one minute.
Add coriander leaves and chillies and saute for another minute.
Spread mixture evenly in pan and make depressions in it.
Lower heat, break eggs in depressions and sprinkle with salt.
Cover pan with an inverted lid.
Pour water on lid and cook on low heat till eggs are set.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Breakfast
Method: 
Braising
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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