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Curry Powder Hot

Chef.Foodie's picture
Ingredients
  Coriander 340 Gram
  Red chilies 115 Gram
  Peppercorns 60 Gram
  Mustard 30 Gram
  Cumin 15 Gram
  Caraway seeds 15 Gram
  Gingelly seeds 30 Gram
  Poppy seeds 30 Gram
  Split bengal gram 15 Gram
  Cloves 10 Gram
  Cinnamon 5 Gram
  Cardamom 5 Gram
Directions

Dry and powder fine.
Sieve through a fine sieve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Method: 
Dried
Restriction: 
Vegetarian
Ingredient: 
Chili

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4.0925
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1058 Calories from Fat 378

% Daily Value*

Total Fat 45 g69.4%

Saturated Fat 4.4 g22.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 221.7 mg9.2%

Total Carbohydrates 134 g44.8%

Dietary Fiber 39.5 g158.2%

Sugars 14.3 g

Protein 37 g74.5%

Vitamin A 487.3% Vitamin C 443.1%

Calcium 149.5% Iron 172.9%

*Based on a 2000 Calorie diet

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Curry Powder Hot Recipe