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Gobi 65

deepaspgowda's picture
Ingredients
  Gobi 1
  Oil 200 Milliliter (for deep frying)
Directions

Mix all the above ingredients in and bowl toegther to a thick batter .
First wash gobi and allow to become completely dry.
Then deep fry in a oil for 3mins and when it becomes cool,put inside the mixture and mix it with a hand nicely and keep marinate for an hour.
Then put a oil in a pan when it is hot put the marinated gobi in a hand one by one and deep fry till it is golden brown.
When it is ready granish with coriander and serve with finely chopped onion,chopped lemon..

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Side Dish
Taste: 
Spicy
Feel: 
Rich
Techniques: 
Marinate
Dish: 
Dry Curry
Occasion: 
Diwali
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
20 Minutes
Ready In: 
40 Minutes
Servings: 
3

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