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MASALA TEA

Vibs's picture
The masala tea is a traditional Indian drink spiced up with the traditional spices. A truly different drink that is going to energise you and keep you absolutely alert and active. Enjoy an evening with friends, masala tea and some yummy freshly made snacks.
Ingredients
  Fennel seeds 5 Gram
  Cinnamon stick 1
  Green cardamom 4 (Pieces)
  Cloves 3 (Pieces)
  Tea bag 4 (Pieces)
  Sugar To Taste
  Milk 3 Tablespoon (As Required)
  Water 1 (As Required)
Directions

1. Add the fennel seeds, cardamom, cloves and cinnamon.
2. Stick to the water and boil.
3. Add teabags to boiling water and let it seep. Then strain.
4. Add sugar and milk as per your own requirements.
5. Drink and enjoy after Indian meals it will aid in the digestion.

SERVE: 2

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Wine And Drink
Ingredient: 
Bean
Interest: 
Healthy, Quick
Cook Time: 
5 Minutes
Servings: 
2
Subtitle: 
INDIAN SPICED TEA

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