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Jhal Muri

aditya28's picture
This is a traditional jhal muri recipe. Jhal muri is one of the most popular and iconic snack foods from Bengal. Try this jhal muri recipe and enjoy.
Ingredients
  Coconut 1 Tablespoon, thinly sliced
  Green chilli 1 , finely chopped
  Green chili 1 , finely chopped
  Onion 1 Small, finely chopped
  Mustard oil 1⁄4 Teaspoon
  Oil 1⁄4 Teaspoon
  Muri/Murmura 1 Cup (16 tbs) (Puffed Rice)
  Chana chur 2 Tablespoon
  Sev 2 Tablespoon (Bengal Gram Vermicelli)
  Raw peanuts 1 Tablespoon
  Peanuts 1 Tablespoon
Directions

Point1-Mix together all ingredients in a large bowl and stir well.

Point2-Season with salt as required.

point3-Serve immediately in bowls so that the Muri does not get soggy.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Snack
Taste: 
Savory
Method: 
Blending
Ingredient: 
Rice
Interest: 
Holiday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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2 Comments

Anonymous l's picture
zz
vikas.kumar's picture
thanks! you get a lot of it in trains heading to bihar and bengal. love it.