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Mango Panna

shakti's picture
Panna is the ever-so-refreshing summer drink that has green mangoes pulped and mixed with Indian spices. An exotic combination of flavors, this drink allows each ingredient to present its individual taste and yet blends them together for that distinct and delicious taste that lingers on.
Ingredients
  Green mango 1
  Kala namak 1 Teaspoon (Black Salt)
  Sugar 2 Teaspoon
  Salt To Taste
Directions

Peel and chop the mangoes.
Boil in water until soft. Let cool.
Put in a blender and puree with some water.
Add all the spices and enjoy.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
Indian
Taste: 
Sweet
Feel: 
Smooth
Method: 
Boiled
Interest: 
Healthy
Preparation Time: 
2 Minutes
Cook Time: 
10 Minutes
Ready In: 
12 Minutes
Servings: 
1
Story
This is a popular drink in North India and as far as I remember made almost everyday in the summer.
Subtitle: 
Green Mango drink

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