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Bombay Cheese Chips

The.french.connection's picture
Ingredients
  Flour 200 Gram (1 1/2 cups)
  Cheese 100 Gram, grated (1 cup)
  Butter 125 Gram
  Poppy seeds 3 Tablespoon
  Chilli powder 1 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Milk/Water 4 Tablespoon
Directions

1. Sift in a bowl flour, salt, pepper and chilli powder.
2. Add butter and mix well. Add cheese.
3. Sprinkle enough water to hold ingredients together. Knead well and make a smooth dough. Shape into roll 1 1/2" diameter, wrap in waxed paper. Chill until firm.
4. Thinly slice the roll into 48 thin slices.
5. Place the slices on a greased baking tray.
6. Brush with milk, sprinkle poppy seeds on top.
7. Bake in a preheated hot oven 200°C-400°F-gas mark-6 for 8-10 minutes.

Recipe Summary

Cuisine: 
Asian
Course: 
Snack
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Cheese

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