You are here

Bombay Cheese Bake

The.french.connection's picture
Ingredients
  Grated cheese 225 Gram (1 1/2 cup)
  Milk 180 Milliliter (1 cup)
  Egg yolks 3
  Egg whites 3 , stiffly beaten but not dry
  Bread cubes 1 Cup (16 tbs)
  Butter/Margarine 1 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

1. Heat water in a large pan. Scald milk over it.
2. Place egg yolks in a bowl and beat well, add scald milk, butter, bread cubes and salt.
3. Cook over hot water, stirring constantly, until thickened.
4. Add cheese, cool.
5. Fold in beaten egg white.
6. Pour into a greased baking dish, bake in moderate oven 1 77°C-350°F-gas mark-3 for 30 minutes.
7. Cool, and serve. Can also be cut into pieces.

Recipe Summary

Cuisine: 
Asian
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese

Rate It

Your rating: None
3.969445
Average: 4 (18 votes)