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Dosa Drops

fatfree.kitchen's picture
Ingredients
  Dosa batter 1 Cup (16 tbs) (Left Over)
  Onion 1 Large, chopped
  Green chilies 2
  Chopped coriander 1 Tablespoon
  Salt To Taste
  Maida/Besan 2 Tablespoon
  Ginger 1⁄4 Teaspoon, chopped
Directions

1. Mix all the above ingredients together and roast in a non stick pan.
2. Drop the batter by a spoon to form round shapes in pan. Cook it well from both sides.

Recipe Summary

Cuisine: 
Indian
Course: 
Snack
Method: 
Roasted
Ingredient: 
Onion
Interest: 
Healthy

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