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Dosa Drops

fatfree.kitchen's picture
Ingredients
  Dosa batter 1 Cup (16 tbs) (Left Over)
  Onion 1 Large, chopped
  Green chilies 2
  Chopped coriander 1 Tablespoon
  Salt To Taste
  Maida/Besan 2 Tablespoon
  Ginger 1⁄4 Teaspoon, chopped
Directions

1. Mix all the above ingredients together and roast in a non stick pan.
2. Drop the batter by a spoon to form round shapes in pan. Cook it well from both sides.

Recipe Summary

Cuisine: 
Indian
Course: 
Snack
Method: 
Roasted
Ingredient: 
Onion
Interest: 
Healthy

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 616 Calories from Fat 31

% Daily Value*

Total Fat 4 g5.4%

Saturated Fat 0.19 g0.93%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 409.1 mg17%

Total Carbohydrates 135 g44.9%

Dietary Fiber 6.9 g27.4%

Sugars 22.6 g

Protein 12 g23.1%

Vitamin A 25.1% Vitamin C 126.2%

Calcium 9% Iron 14.2%

*Based on a 2000 Calorie diet

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Dosa Drops Recipe