You are here

Mulligatawny

Chicken.delights's picture
Ingredients
  Chicken broth 4 Cup (64 tbs)
  Chopped cooked chicken 2 Cup (32 tbs)
  Canned tomatoes 16 Ounce, cut up (1 Can)
  Tart apple 1 , peeled and chopped
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Chopped carrot 1⁄4 Cup (4 tbs)
  Chopped celery 1⁄4 Cup (4 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Snipped parsley 1 Tablespoon
  Lemon juice 2 Teaspoon
  Sugar 1 Teaspoon
  Curry powder 1 Teaspoon
  Whole cloves 2
  Salt 3⁄4 Teaspoon
  Pepper 1 Dash
Directions

In a 3-quart saucepan combine all ingredients and bring to boiling.
Reduce heat; simmer, covered, for 20 minutes, stirring occasionally.
Remove cloves

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Appetizer
Method: 
Boiled
Ingredient: 
Chicken

Rate It

Your rating: None
4.210715
Average: 4.2 (14 votes)