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Chicken Curry In A Hurry

Heart.Foods's picture
Ingredients
  Diced cooked chicken 2 Cup (32 tbs)
  Fresh mushrooms 1⁄2 Pound, thinly sliced
  Chopped onion 1⁄3 Cup (5.33 tbs)
  Vegetable oil/Margarine 3 Tablespoon (Acceptable)
  Flour 3 Tablespoon
  Homemade chicken broth 1 Cup (16 tbs)
  Curry powder 1 1⁄2 Teaspoon
  Finely chopped apple 1 Cup (16 tbs)
  Chopped parsley 1⁄4 Cup (4 tbs)
  Skim milk 3⁄4 Cup (12 tbs)
  Water 1 Cup (16 tbs)
Directions

In a large skillet over medium-high heat, saute chicken, mushrooms and onion in oil or margarine until chicken is lightly browned on all sides.
Stir in flour, broth and curry powder.
Add apple and parsley.
Pour in milk and water.
Simmer, stirring constantly, for 3 minutes, or until apple pieces are tender-crisp.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Chicken

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