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Fragrant Basmati Rice

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Ingredients
  Basmati rice 1 1⁄4 Cup (20 tbs)
  Salt 1⁄2 Teaspoon
  Cardamom 1⁄4 Teaspoon, ground
  Turmeric 1⁄4 Teaspoon, ground
  Red pepper 1⁄4 Teaspoon, ground
  Cinnamon 1⁄8 Teaspoon, ground
  Saffron 1 Dash
  Water 2 1⁄2 Cup (40 tbs)
Directions

Combine all ingredients in a medium saucepan.
Bring to a boil, and stir.
Cover, reduce heat, and simmer 20 minutes.
Remove from heat, and let rice stand 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Boiled
Interest: 
Healthy

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Your rating: None
4.165
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 855 Calories from Fat 15

% Daily Value*

Total Fat 2 g2.7%

Saturated Fat 0.47 g2.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 981.8 mg40.9%

Total Carbohydrates 187 g62.4%

Dietary Fiber 4 g16%

Sugars 0.4 g

Protein 17 g33.6%

Vitamin A 0.9% Vitamin C 4.1%

Calcium 7.9% Iron 14.7%

*Based on a 2000 Calorie diet

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Fragrant Basmati Rice Recipe